Biomolecules and their types

Biomolecules :-

All the carbon compounds that we get from living tissues can be called biomolecules.

e. g. – Carbohydrates, Proteins, Nucleic acids, Lipids, Enzymes etc.

Primary metabolites :-

Found in animal tissues.

e.g . – Amino acids, Sugars and Lipids

Function : – Normal body functions, growth and development.

Secondary metabolites :-

Mainly found in plants, fungi and microbes.

e.g. – Alkaloids, Flavonoids, Rubber, Oils, Antibiotics, Pigments, Spices etc.

Functions :-

  • Producing organisms is often unknown.
  • Useful to humans for making medicines, perfumes and other products.

types of Biomolecules :-

Two types –

1. Biomicromolecules.

2. Biomacromolecules

Biomicromolecules :-

Small biomolecules with molecular weight less than 1000 Da (Dalton), found in acid soluble pool.

e.g. – Amino acids, Fatty acids, Nucleotides, Monosaccharides and Nitrogenous bases.

Biomacromolecules :-

Larger biomolecules, compounds with molecular weight above 10,000 Da are found in acid insoluble fraction.

e.g. – Proteins, Nucleic acids and Polysaccharides.

Amino acids :-

Amino acids are organic compounds containing an amino group, carboxyl group, a hydrogen atom, and an R-group.

  • An amino group and an acidic group as substituents located on the same carbon i.e. alpha carbon.
  • General formula for an amino acid is –

R-CH(NH2)-COOH Or

formula amino acid

Types of Amino acids :-

  • Based on the nature of alkyl group (R), proteins occur 20 types of amino acids.
  • Based on number of Amino and Carboxyl groups, these are 3 types –

I. Acidic amino acids :- e.g. – glutamic acid

II. Basic amino acid :- e.g. – lysine

III. Neutral amino acid :- e.g. – valine

  • Amino acids can be aromatic :- e.g. – tyrosine, phenylalanine, tryptophan

Structures of amino acids :-

Group I amino acids biochemistry chemical compound

Lipids :-

Lipids are generally water insoluble and can be simple fatty acids, glycerol or both fatty acids and glycerol.

A fatty acid has a carboxyl group attached to an R group.

  • Fatty acids can be saturated ( without double bond) or unsaturated (with one or more C=C double bonds).

Glycerol is a Trihydroxy propane.

Formula :- C3H8O3

klokml 300x151 1
  • The fatty acids are found esterified with glycerol. They can be monoglycerides, diglycerides and triglycerides.

Lipids are also called fats and oil based on melting point.

  • Oils have lower melting point (e.g. – gingelly) and remain as oil in winters.

Structure of fats and oils (triglycerides) :-

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Some lips have phosphorus and a Phosphorylated organic compounds called phospholipids.

  • Phospholipids are found in cell membrane. e.g. – Lecithin.

Nitrogenous bases :-

These are carbonic compounds of heterocyclic rings.

Types :- Two

  1. Purine – having two molecules (Adenine and Guanine)
  2. Pyrimidine – having two molecules (Thymine/Uracil and Cytosine)
Purine and Pyrimidine

Nucleoside :-

When nitrogenous bases attached with pentose sugar (contains 5 Carbons) then forms nucleosides.

e.g. – Adenosine, Guanosine, Thymidine, Uridine and Cytidine.

Nucleoside

Nucleotide :-

In a nucleotide, a phosphate group esterified with sugar then the new molecule is called nucleotide.

e.g. – Adenylic acid, Thymidylic acid, Guanylic acid, Uridylic acid and Cytidylic acid.

Nucleotide

Nucleic acid :-

Made up of one or two polynucleotides (a chains of nucleotides) chains.

  • Found in the nucleus of a cell.
  • Carry genetic information from parents to their offsprings, so called genetic materials.

Types – two

  1. DNA (Deoxyribose nucleic acid) :- having two polynucleotides
  2. RNA (Ribonucleic acid) :- having single polynucleotide.

Proteins :-

Proteins are polypeptide chans. It is polymer of amino acids.

amino acid fig 1 1200x835 1

Structure of amino acid.

There are 20 types of amino acids.

e.g. – alanine, cysteine, proline, tryptophan, lysine etc.

When many amino acids are joined together they result in the formation of polypeptides.

Peptide Bond Formation

Formation of peptide bond.

Protein structure :-

1. Primary structure :-

This structure of protein consists of the amino acids sequence that is joined together by a peptide bond.

Primary structure of protein 1

2. Secondary structure :-

Hydrogen bonds between the backbone atoms of the polypeptide chain cause it to fold into specific repeating structures.

  • It includes alpha – helix (coild structure) and beta – sheets (folded, sheet like).

3. Tertiary structure :-

A three dimensional structure of protein due to the interaction between the primary structure and its side chains.

  • Interaction include hydrophobic, hydrogen bonds, ionic bonds and covalent bonds.
Tertiary structure

4. Quaternary structure :-

They are made up of two or more polypeptide chains that are joined together with the help of hydrophobic interactions, hydrogen bonds, electrostatic interaction etc.

Quaternary Structure of Protein

e.g. – haemoglobin.

5. Fibrous and Globular proteins :-

Fibrous proteins, like collagen and keratin, are typically long, thread-like structures that provide structural support and protection.

Globular proteins, like enzymes and hormones, are more compact and spherical, involved in various dynamic cellular processes.

Some proteins and their functions :-

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Enzymes :-

Enzymes are made up of proteins and consist of various structures like proteins that include the primary, secondary and tertiary structures.

  • The enzyme consists of an active site that helps in binding the substrate molecule.

Properties of enzymes :-

  • All enzymes are proteins but all proteins are not enzymes.
  • For each substrate, the enzymes are specific.
  • Enzymes function as catalysts.
  • They are six manor types – Oxidoreductase, Transferases, Lyases, Ligases and Isomerases.
  • For an enzymes to function, some of them require a Co-factor or Co-enzyme to function.

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